HOME

VERSIONE ITALIANA

Addbookmark Romamor
Romamor HomePage
 

Museums

Events

Ancient Prints

Photographic Galleries

Roman Recipes

Hotels

Restaurants

Shopping

Virtual Tours in the Word

Imperial forums

Roman Stories

Trains

Metro

Airports

Weather

Vatican

 

Ingredients for 6 people:

Squids in damp

   
1 kgs. of squids Clean and wash the squids. Dry and cut them  into pieces. In a saucepan with the oil make to brown to slow fire the minced onion and the crushed cloves of garlic. Pour the squids, bathe with the wine, season with salt and pepper. When the wine is evaporated add the tomatoes and make to finish to cook. If necessary add some ladle of warm water.
  1/2 glass of oil  
1/2 of onion
  2 cloves of garlic  
1 glass of red wine
1 kgs. of tomatoes
pepper and salt

back to recipes

back to fish plates

Google  Web RomamoR

RomamoR - All rights reserved - Prohibited the partial reproduction also - For any questions conctat us